The Somerset ® Dough Moulder is designed for high-volume production in a compact tabletop format, measuring 19-1/4 inches in length, 26-7/8 inches in width, and 28-1/8 inches in height. Capable of producing up to 30 pieces per minute with dough lengths ranging from 6 to 15 inches, it features an easily adjustable and interchangeable pressure plate. Safety sensors ensure automatic shut-off for added protection. The moulder boasts synthetic rollers measuring 15 inches in length, spring-loaded scrapers, and a removable conveyor belt, all constructed from stainless steel for durability. It operates with a 1/2 HP motor and meets cETLus, NSF, CE, and USDA standards, making it a reliable choice for any bakery operation.